Field & Pantry
Field & Pantry Pricing
Field & Pantry pricing is built around custom work. Every food is different. Drying time, food type, portion size, packaging, testing, and storage goals can all change the final price.
Field & Pantry
Why Pricing Depends On The Batch
Freeze‑drying is not the same as putting food in a box.
Pricing may depend on:
Food type.
Food weight.
Food volume.
Water content.
Fat or oil level.
Preparation needed.
Tray space.
Drying time.
Packaging material.
Number of pouches.
Labeling needs.
Whether a test batch is required.
Whether the food is for household use or business testing.
A light fruit snack and a thick cooked meal do not take the same amount of time, space, or review.
Field & Pantry
Pricing Structure Placeholder
Final pricing must be inserted here when approved.
[INSERT FINAL PRICING TABLE HERE]
Recommended pricing table format:
- Service Option: Food Review
- Best For: Customers who want to know whether their food is a good candidate
- Includes: Food review, basic suitability notes, recommended next step
- Price: [INSERT FINAL PRICE]
- Service Option: Small Test Batch
- Best For: Trying one food before committing to a larger batch
- Includes: Small batch review, freeze‑drying, basic packaging, result notes
- Price: [INSERT FINAL PRICE]
- Service Option: Family Batch
- Best For: Meals or ingredients for household pantry storage
- Includes: Approved food batch, freeze‑drying, packaging, storage notes
- Price: [INSERT FINAL PRICE]
- Service Option: Hurricane Pantry Batch
- Best For: Families building storm food storage
- Includes: Batch planning, food review, freeze‑drying, packaging, pantry guidance
- Price: [INSERT FINAL PRICE]
- Service Option: Business Sample Batch
- Best For: Small food brands testing freeze‑dried products
- Includes: Product review, small test run, packaging discussion, result notes
- Price: [INSERT FINAL PRICE]
To start with a custom quote, use Book Now at /book-now.
Field & Pantry
Pantry Builder Membership
Field & Pantry is building a monthly pantry support option for families who want to build slowly.
This option is meant for people who do not want to spend a large amount at once but still want to prepare over time.
Possible membership benefits may include:
Monthly pantry planning.
Scheduled freeze‑dried items.
Member updates.
Priority booking when available.
Storage reminders.
Seasonal hurricane checklist support.
Discounts or credits when approved.
- Membership pricing placeholder
- [INSERT FINAL PANTRY BUILDER MEMBERSHIP PRICE, TERMS, CREDIT STRUCTURE, AND CANCELLATION POLICY HERE]
If the $30/month plan is approved, insert the exact language below:
Pantry Builder Membership — $30/month
The Pantry Builder Membership is for families who want to build their emergency pantry slowly instead of buying everything at once. Each month, members receive pantry support, planning guidance, and access to member benefits as Field & Pantry capacity grows. Final monthly contents, credits, discounts, and fulfillment details must be confirmed before launch.
Field & Pantry
What Is Included In A Quote
A Field & Pantry quote may include:
Food review.
Batch recommendation.
Testing recommendation.
Estimated drying time.
Packaging recommendation.
Number of pouches.
Storage notes.
Pickup or drop‑off details.
Final price before work begins.
A quote is not final until the food has been reviewed and the batch details are confirmed.
Field & Pantry
What May Add Cost
Some batches may cost more because they require more time, care, or materials.
Possible added costs include:
Extra packaging.
More pouches.
Longer drying time.
Multiple foods.
Food preparation adjustments.
Special labeling.
Business sample needs.
Rush requests if offered.
Pickup or delivery if offered.
Repeat testing.
Field & Pantry
What May Reduce Cost
Some batches may be more affordable when they are simple and efficient.
Possible cost‑saving choices include:
Using one food per batch.
Keeping portions consistent.
Avoiding high‑fat foods.
Choosing ingredients instead of full meals.
Preparing food in freeze‑dry friendly portions.
Using standard packaging.
Planning multiple batches ahead.
Using rotation‑friendly foods.
Field & Pantry
Refund And Cancellation Placeholder
Final refund and cancellation terms must be inserted here.
[INSERT FINAL REFUND POLICY HERE]
Recommended policy language to review before publishing:
Because custom freeze‑drying uses time, equipment, food handling, and packaging materials, deposits may be required. Once a batch has started, refunds may be limited. If Field & Pantry determines that a food is not suitable before processing, the customer will be contacted before work continues.
Field & Pantry
Important Pricing Notes
Not every food can be accepted.
Some foods require testing.
Some foods may be rejected.
Long‑term storage depends on food type, dryness, packaging, and storage conditions.
Pricing may change as equipment, packaging, and service capacity change.
Business batches may require separate terms.
Final pricing should always be confirmed in writing before processing.
For food suitability questions, read Freeze‑Drying FAQs at /freeze-drying-faqs.
Field & Pantry
Final CTA
The easiest way to get a real price is to tell us what you want to preserve.